Our Technical Advisory Group (TAG), active from 2015-2019, was composed of experts in the areas of dietary assessment and analysis; design and analysis of household consumption and expenditure surveys; data use for decision-making at the nexus of nutrition, food, and agriculture; and technology for automating and standardizing the collection and processing of dietary assessment data.
The INDDEX Project would like to thank all current and past advisors for their support, expertise, and guidance in the development of the INDDEX24 Dietary Assesment Platform.
Please note institutional affiliations are listed from the time of service
Gero Carletto, PhD Manager, Surveys and Methods Unit and Living Standards Measurement Study (LSMS), Development Research Group, The World Bank
Elaine Ferguson, PhD Senior Lecturer, London School of Hygiene and Tropical Medicine
Rosalind Gibson, PhD Emeritus Professor, University of Otago
Fabio Grita, Geospatial Consultant, FAO
Yves Martin-Prevel, MD, PhD Epidemiologist in Public Nutrition, Institut de Recherche pour le Développement (IRD)
Mourad Moursi, PhD Research Fellow HarvestPlus/International Food Policy Research Institute (IFPRI)
Marie Ruel, PhD Director, Poverty, Health and Nutrition Division, IFPRI
Nadia Slimani, MD, PhD Group Head, Dietary Exposure Assessment Group (DEX) Nutrition and Metabolism Section (NME) International Agency for Research on Cancer
Anne Swindale, PhD Senior Program Adviser M&E, Bureau for Food Security, United States Agency for International Development