Percent of energy comprised of ultra-processed foods % kcals

Links to validation studies

There are no links to validation studies to show for this indicator.

Expert review conducted by:

  • Dr. Elaine Ferguson, Associate Professor, London School of Hygiene & Tropical Medicine (LSHTM)
Please cite as: INDDEX Project (2018), Data4Diets: Building Blocks for Diet-related Food Security Analysis. Tufts University, Boston, MA. Accessed on 2 October 2022.